BEEF SOUP BONES
🍲 Freedom Farms Pasture-Raised Beef Soup Bones (Beef Shank Bones)
Rich in flavor. Packed with nourishment. Straight from our farm to your kitchen.
Our Freedom Farms Beef Soup Bones — also known as Beef Shank Bones — are your secret ingredient for hearty, nourishing soups, stews, and broths. Cut from pasture-raised cattle right here in Upstate New York, these bones are loaded with nutrient-dense marrow and collagen, delivering incredible flavor and health benefits in every simmer.
Slow-roast or simmer them for hours to create a deep, golden broth packed with amino acids, minerals, and the rich taste only true farm-raised beef can offer.
✅ 100% Pasture-Raised, No Hormones or Antibiotics
✅ Excellent for Bone Broth, Soups & Stews
✅ Rich in Collagen, Gelatin & Minerals
✅ Sourced & Hand-Cut on Our Family Farm
Flavor Profile: Deep, earthy, and meaty — the perfect base for homemade soups, bone broth, or slow-cooked comfort food.
Cooking Tip: Roast the bones first to intensify flavor, then simmer low and slow for 12–24 hours for the most nutrient-rich broth imaginable.
Fuel your body the natural way — with pure, pasture-raised beef from Freedom Farms.
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Shipping & Returns


BEEF SOUP BONES
BEEF SOUP BONES
🍲 Freedom Farms Pasture-Raised Beef Soup Bones (Beef Shank Bones)
Rich in flavor. Packed with nourishment. Straight from our farm to your kitchen.
Our Freedom Farms Beef Soup Bones — also known as Beef Shank Bones — are your secret ingredient for hearty, nourishing soups, stews, and broths. Cut from pasture-raised cattle right here in Upstate New York, these bones are loaded with nutrient-dense marrow and collagen, delivering incredible flavor and health benefits in every simmer.
Slow-roast or simmer them for hours to create a deep, golden broth packed with amino acids, minerals, and the rich taste only true farm-raised beef can offer.
✅ 100% Pasture-Raised, No Hormones or Antibiotics
✅ Excellent for Bone Broth, Soups & Stews
✅ Rich in Collagen, Gelatin & Minerals
✅ Sourced & Hand-Cut on Our Family Farm
Flavor Profile: Deep, earthy, and meaty — the perfect base for homemade soups, bone broth, or slow-cooked comfort food.
Cooking Tip: Roast the bones first to intensify flavor, then simmer low and slow for 12–24 hours for the most nutrient-rich broth imaginable.
Fuel your body the natural way — with pure, pasture-raised beef from Freedom Farms.
Original: $102.99
-65%$102.99
$36.05Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
🍲 Freedom Farms Pasture-Raised Beef Soup Bones (Beef Shank Bones)
Rich in flavor. Packed with nourishment. Straight from our farm to your kitchen.
Our Freedom Farms Beef Soup Bones — also known as Beef Shank Bones — are your secret ingredient for hearty, nourishing soups, stews, and broths. Cut from pasture-raised cattle right here in Upstate New York, these bones are loaded with nutrient-dense marrow and collagen, delivering incredible flavor and health benefits in every simmer.
Slow-roast or simmer them for hours to create a deep, golden broth packed with amino acids, minerals, and the rich taste only true farm-raised beef can offer.
✅ 100% Pasture-Raised, No Hormones or Antibiotics
✅ Excellent for Bone Broth, Soups & Stews
✅ Rich in Collagen, Gelatin & Minerals
✅ Sourced & Hand-Cut on Our Family Farm
Flavor Profile: Deep, earthy, and meaty — the perfect base for homemade soups, bone broth, or slow-cooked comfort food.
Cooking Tip: Roast the bones first to intensify flavor, then simmer low and slow for 12–24 hours for the most nutrient-rich broth imaginable.
Fuel your body the natural way — with pure, pasture-raised beef from Freedom Farms.























